Cauliflower Poppers with Homemade Houmous

Serves 2 Ingredients Cauliflower Poppers 1 Small Cauliflower Head 3/4 Cup Plain Flour 3/4 Cup Milk 1/4 Cup Water 1 Cup Panko Breadcrumbs 1 TBSP Onion Granules 1 TBSP Garlic Granules 1 TBSP Paprika 2 TSP Cajun Seasoning 1 TSP Salt 1 TSP Pepper Sriracha for Drizzling (optional) Houmous 210g Tin Chickpeas 2 TBSP Lemon Juice 1/2 TSP Paprika Pinch of Salt Pinch of Pepper … Continue reading Cauliflower Poppers with Homemade Houmous

Lotus Biscuit No Bake Cheesecake

Serves 10 Ingredients 250g Packet of Biscoff Lotus Biscuits 100g Unsalted Butter (melted) 500g Cream Cheese 250g Biscoff Biscuit Spread 100g Icing Sugar 200ML Double Cream 2 TBSP Toffee Sauce Preparation Time – 20 Minutes Refrigeration Time – 12 Hours A few months ago on one of my costco trips I purchased a biscoff cheesecake, now it was not cheap and whilst I wouldn’t usually … Continue reading Lotus Biscuit No Bake Cheesecake